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Coombs Family Farms.

February 17, 2012


In the seven generations that the Coombs family has been in the maple business, farming has changed dramatically. Small family farms have been largely replaced by industrial agriculture, with significant consequences for the environment, our rural communities, and the quality and safety of our food. As tradition has been traded for convenience, the connection we feel to our food and where it comes from has been eroded.



Coombs Family Farms, maker and distributor of pure organic maple syrup and maple syrup products. Coombs Family Farms is dedicated to making high-quality maple, while practicing sustainable farming, environmental stewardship, and helping small family farms stay on the land.














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